THE METHODS FOR ISOLATION OF HAPLOID AND DIHAPLOID PEPPER PLANTS BY THE USE OF ANTHER AND MICROSPORES CULTURE (review)Shmykova N.A.,Shumilina D.V.
Agricultural Biology, 2011, 5, С. 17-19
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BIOTECHNOLOGIES AND MOLECULAR METHODS IN VEGETABLE CROP BREEDING (to 95 Anniversary of VNIISSOK)Shmykova N.A.,Pivovarov V.F.,Suprunova T.P.
Agricultural Biology, 2015, 5, С. 32-40
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